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Post by larissa on Nov 17, 2003 0:35:42 GMT -5
did we seriously go from talking about candy to talking about condiments? I find this quite silly and enjoyable.
Hooray for condiments!!!!! I like em all except relish. . . I ain't down with pickles
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Post by Janetalias at work on Nov 17, 2003 2:31:58 GMT -5
I love ketchup, mustard, miracle whip, mayo, all of it! And I REALLY be lovin me some pickles, though I'm not a big fan of relish.
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Post by the mother tucker on Nov 17, 2003 2:40:44 GMT -5
mmm...pickles
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Post by m36 on Nov 17, 2003 10:24:43 GMT -5
I think we should have a hooray for condiments thread. 
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Post by larissa on Nov 17, 2003 10:39:26 GMT -5
HOORAY!!!!!!!!!!!!!!! (for condiments)
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Post by ziggyster on Nov 18, 2003 0:16:53 GMT -5
thread
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Post by the mother tucker on Nov 18, 2003 3:35:32 GMT -5
me, a name...I call myself.
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Post by Sexy Shannon on Nov 18, 2003 8:06:04 GMT -5
You are all mistaken. Ranch Dressing can be put on nearly anything and be delicious. I've learned this from boring nights working at a pizza place. Pickles are good, just not on hamburgers and ketchup is only good at time. As for mustard and mayo, they're best on ham sandwiches(just not together).mmm, I'm hungry now dangit.
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Post by m36 on Nov 18, 2003 12:01:02 GMT -5
Cherry has summed it up nicely.
As for me.......I like wine. Lots and lots of wine. 
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Post by larissa on Nov 18, 2003 12:03:19 GMT -5
wine is good, but can it be considered a condiment? I suppose different kinds go better with different foods, but to be a condiment. . . don't you have to be put ON the food?
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Post by m36 on Nov 18, 2003 12:17:13 GMT -5
Psssstttt....I was trying to get us off of condiments....... 
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Post by Sexy Shannon on Nov 18, 2003 12:51:52 GMT -5
So just the name of this thread creeps me out. (How's that for off condiments, m?) And why would you name this thread "hard or soft" when talking about candy? For all the sick minded people here (me), don't fool us with this title and then start talking about candy. C'mon I was expecting something juicy.What a let down.
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Post by larissa on Nov 18, 2003 13:12:19 GMT -5
Psssstttt....I was trying to get us off of condiments....... awww damn girl, I totally missed that one. . . . Wine is awesome, I prefer a dry crisp white. |
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Post by Cheaplikeyourmum on Nov 18, 2003 16:07:23 GMT -5
I prefer a Riseling, I haven't worked my way up to real wine yet, so I still have to drink the sweeter stuff. I'm a total beer chick.
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Post by ziggyster on Nov 18, 2003 20:00:16 GMT -5
i prefer good ole' rum.
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